Bàcco Cagnulari IGT 2017 - Siddura x 6

Why I suggest Bàcco

Sardinian Cagnulari grapes, a typical grape variety linked to the small production area. The production is limited to obtain quality grapes and wines with the right aromatic concentration. A bright red color with good structure, excellent fruit and spicy fragrance. Soft tannins and a pleasant freshness, very harmonious. Bàcco's best expression reveals a still unexpressed potential, especially in the case of long refinements, which give Cagnulari great complexity.

The Sommelier: Rosso IGT 100% Cagnulari, in the glass a beautiful ruby ​​red color, with purple reflections. Elegant and pleasant bouquet, evident the note of vanilla spice, the floral note of rose and then of raspberry fruit. The fruit is found in the mouth. The tannin is well softened in the aging in cask, The good alcohol content of 14.50% Vol. recalls the next sip, The flavor barely leaves persistence but conquers with pleasantness.

Suggested pairings: Platters of Sardinian cured meats and cheeses, first courses in red and tasty sauces, legume soups, grilled red meats of lamb and game.

Uncork and serve at a temperature between 14 - 16 ° C in a Rhenish glass.

Cellar:… the mission of the Maison Siddùra is the international recognition of Vermentino. The purest expression that best manages to express Sardinia. The territory, the tradition of the winemakers and the wine potential of the grapes, blend the union tradition ...