Dolcetto d’Alba DOC L’Alto 2017 – Paolo Conterno x 6

Why I suggest Dolcetto d’Alba DOC L’Alto

Interesting wine, shows the importance of the place. Winery founded in 1886 in Monforte d'Alba, this family-run company has been dedicated to Barolo viticulture for four generations. The vinification methods are traditional and the wines are classic examples of fragrant wine.

The Sommelier: Purple red with ruby ​​reflections, clear, fairly consistent. Intense surprise, quite complex, of fine quality, hints of red fruits, berries, slightly herbaceous, slightly spicy with a hint of balsamic. On the palate dry, warm, quite soft, fresh, slightly scratchy but pleasant tannins, sapid, balanced body, persistent.

Serving suggestions: With the fried cod on chickpea cream and black cabbage with beans, lamb chops, cheeses, with pizza, all kinds of fresh and / or dried fruit.
Uncork and decant before serving at a temperature between 16 - 18 ° C, in a wide Ballon glass.

Winery: The aspiration to perfection is the mission of the Conterno Paolo family, born in 1886, today Giorgio Conterno is the fourth generation of viticultural farmers and lovers of the concept "the perfect Barolo" The continuous ... go to the card.