Why I suggest Lebolle Müller Thurgau Traminer Extra Dry
... for the taste and for the soul, it gives those who sip it an intense moment of pleasure.
The Sommelier: The wine is slightly sparkling, the bubbles are very very small and tender, probably also tenderly tickle the palate. Light straw color, very fresh, a little citrus and a light and spicy bitterness.
Recommended pairings: Excellent with raw seafood, fried fish, vegetables; bruschetta with bottarga and basil.
Uncork and serve at a temperature of 6 - 8 ° C. in a Tulipano or Flûte glass.
Wine cellar: A winning agreement leads to the creation of the current company in a geographically opposite territory, Lombardy, a land of excellence in the world.