Why I suggest Bocciolo Grasparossa Dolce Frizzante DOC
Lambrusco Bocciolo Medici Ermete, belongs to the production air of Reggio Emilia, vineyards of production of the most renowned Italian lambruschi recognized by international guides. In this sparkling wine, we find the natural sweetness of Lambrusco Grasparossa referenced in autoclave with the Martinotti Method, of which the Medici Ermete winery has acquired the experience for over a century. A gently sweet and sparkling sparkling wine, very versatile, suitable to make harmonious the dishes of delicious dishes very delicate.
The Sommelier: Lambrusco Graspagrossa del Reggiano. Wine with low alcohol content 7.50% vol. Characteristic color of the ruby red Lambrusco, sweet and sparkling wine with evanescent froth. Perfume ripe fruit in the mouth sweet, drinkable, harmonious wine.
Recommended matches: Pumpkin tortelli. Cream of pumpkin and amaretti, dark chocolate. Chocolate cake with lambrusco zabaione.
Uncork at the moment and serve at a temperature between 10 - 12 ° C in the Renano glass.
Cellar: Medici Hermes a family born to make wine. Stunning oneself every day, using intelligence, knowledge and wisdom inevitably leads to goals that are not easily predictable. Four generations of families of winegrowers of Reggiana, for a hundred years ... go to the card.