Why I suggest Remigio Lambrusco Premium Sweet
Sweet wine of Lambrusco fermented with the Charmat method. The wine that everyone agrees. The pleasant sweet and fruity note of Lambrusco that excites the appetite Excellent wine as an aperitif, wins in elegance. Avoid leaving your fridge in solitude.
The Sommelier: Lambrusco of excellent quality, red, sparkling with evanescent froth. Fresh and fruity bouquet. Sour taste with excellent freshness, the vivacity and sweet note make it pleasantly drinkable. Low alcohol content 9.00% vol.
Recommended matches: Appetizers in general, excellent with the excellences of Emilia: Piadina, Parma ham, cheeses.
Uncork at the moment and serve at a temperature of 8 - 10 ° C in the Bourgogne glass.
Cellar: Ca 'dè Medici Winery A.D.1911, founded by Remigio Medici, today the company is in its fourth generation. The founder leaves the business, due to sudden death, to his eldest son, Regolo, aged 21. Remigio began to focus on the production and sale of bottled lambrusco ... go to the form.