Why I suggest Schioppettino di Prepotto Friuli Colli Orientali DOC
Exclusive autochthonous grapes from Friuli, specifically in the municipality of Prepotto. The Schioppettino is a true excellence also known under the name Ribolla Nera. Vigna Traverso has selected clones suitable for their terroir and created a very pleasant and exclusive red wine.
The Sommelier: Produced exclusively from Schioppettino grapes, the wine has a ruby red color with purple fingernails. Limpid and brilliant, of excellent consistency and alcohol content 13.50% vol. Barricaded for 12 months, with a vinous bouquet on the nose, with notes of raspberry, black cherry ... A structured flavor, a bit sharp, persistent in the finish.
Suggested pairings: Grilled meat and cheese platters and cured meats.
Uncork and serve at 18 ° C. in large ballon glass.
Cellars: The Vigna Traverso company has been part of the Molon family since 1998, with 22 hectares of vineyards planted in Prepotto in the province of Udine. At the helm of Giancarlo Traverso, founder and profound esteem for the wines of the Colli Orientali del Friuli, and followed by his son Stefano Traverso ... Go to sheet.