 Cellar | Ambra |
 Region | Toscana |
 Name | Carmignano DOC |
 Year | 2016 |
 Blend | Sangiovese 75%, Cabernet 10% |
 Gradation | 13.50% |
 Size | 75cl |
 Temperature | 14-16°C |
The super tuscan from’amazing surprise for the palate.
The Sommelier: Carmignano DOCG Montefortino, ruby-red color with ruby reflections, the wine is clear and consistent, and the bouquet is intense, fruity, ripe cherries and a mineral note.
In the mouth dry, tannins well balanced; Taste warm, fresh, balanced and persistent finish.
Combinations recommended: great location, Excellent meals raw, vegetable soups or vegetables, Steak Florentine, Veal roast, Rabbit alla cacciatora;
Cheeses: Grana Padano, Parmigiano Reggiano.
Uncork and serve at a temperature of 14-16°C in Ballon glasses.
Cellar: Joseph Rigoli said Beppe, it is the mind and the soul of the farm. Forty years well-worn, Agronomist and Enologist, a descendant of the family of the owners... go to the card.
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