Why I suggest Camoi Magnum
The Bouquet is rich, fruity and notes of vegetable spices combine to give this red wine with an ample bouquet, intense, makes it elegant great personality.
The Sommelier: Produced from grapes mixed bright ruby-red with a glint of a ruby. Wine of great personality, good texture, alcoholic content 13,00 %vol, clear. On the nose, with hints of blackberries and cherries and a hint of spicy. Taste is fresh, robust, good structure, with dense tannins, soft and of long persistence.
Combinations recommended: pork Loin in the oven, Polenta with osei, Spaghetti with lamb sauce, Tortellini with meat sauce, Rabbit cacciatore, Goose casserole, roast Chicken, Stew, mature cheeses (seasoned).
Uncork and serve at temperature 18 °C. in the cup Ballon.
The cellar: The Veneto, the wine region with the highest vocation and the historical. The prestigious Marca Trevigiana, a land of great traditions, the humanities, technical and scientific...details.