Why I suggest Malvasia Dolce Emilia IGT
Malvasia di Candia Dolce preserves the unique and aromatic style of the varietal, produced with the Charmat method, it is perfectly linked to the freshness and dynamism of the white wines of Romagna. Floral scents of spring, excellent bubbly sparkling wine, ideal friend for your daily lunches.
The Sommelier: Sparkling wine of Malvasia, pale yellow color and leaping bubbles. Aromatic hints with evident notes of spring fruits emerge on the nose. Sweet and sparkling taste in the mouth.
Recommended pairings: Desserts, sweets made with almonds or traditional (panettone, pandoro and dove).
Serve at a temperature of 6 - 8 ° C, in Flute glass.
Winery: Monte delle Vigne is positioned on the gentle hills from the Po Valley to the peaks of the Tuscan-Emilian Apennines A unique terroir, deep soils rich in limestone and clay allow the vines of Lambrusco, Croatina and Malvasia, Sauvignon and ... Go to the card.