Why I suggest D-Style Grappa of Sagrantino
This distillate is best as a French Cognac, it is best appreciated by the female audience.
The Sommelier: The nobile Grappa Di Sarno Sagrantino extracted from the fermented marcs of the grapes varietal Sagrantino of Umbria, an excellence in the region, is perfectly transparent and crystal clear. Perfume intense floral aroma composed and harmonious, with notes of fruit of the bramble (blackberries). Taste sincere and the palate is round, of excellent quality and structure, long and persistent finish.
Cocktail Fellini: pour into the shaker filled with ice put 20 ml of Grappa Di Sarno Sagrantino, 10 ml of sugar syrup (one part water and two of sugar), 10 ml of fresh lemon juice.
Serve at a temperature of 9 to 11°C in the chalice Tulip small.
Distillery: Sarno, distillers, for over a hundred years, four generations of entrepreneurs bound by a red thread, with a vision of the future is very wide, courage in choices with risk capacity and ability to change...go to the card.