Because the council Genepy Liqueur natural
The Alps, the Karst grows the Artemisia Genepì, the plant has a characteristic aroma which prepares the only liqueur genepy with the process of cold infusion. Bottled, with the addition of the plant of the Genepì, is left to stand for at least six months in stainless steel before being put on sale.
TYPE: Distilled spirit that is aged herb Artemisia Genepy;
TASTE: Decided, balanced, typical of Artemisia Genepy
Alcohol: 30% vol. Serve at a temperature of 10-12°C in the chalice Tulip small.
Distillery: Distilleries in the Old Village represent the apex of the Grappas from the trentino region in which Valerio Cavalin is the master distiller and has made of the distillate that its mission is to... Go to the card.