Why I suggest Nabj Bovale File e Ferru Acquavite di vinacce

Nabj is the liquor obtained from the pomace of grapes Bovale selected by wine producers with a sugar content 20 – 21 Babo. Fil'and Ferru, (iron wire) is the way with which was connected the bottle to be able to dig in and find it again after an inspection, at the time of the prohibition. The distillate is worked by following the traditional method of distillation in discontinuous steam, giving it the characteristic of grappa sincere, the taste is soft, fruity aroma which recalls the freshly pressed grapes.

TYPE: distillate-young, crystal clear and pure grape;

PERFUME: ethereal and penetrating;

TASTE: intense, subtle, soft.

Serve at a temperature of 14 - 16°C in the chalice Tulip small.

Alcohol: 42% vol.

The wine cellar:Wines of great pleasure, thanks to their balance and their structure, which is never aggressive. Wines to know and appreciate the equal of Vermentino and Cannonau, which identify the region. Grown at 20 meters above sea level on sandy soil, have a warm and sunny climate with low rainfall, the proximity of the sea... Vto the card.