Why I suggest 78 Fiano IGT Campania 2016
The grape Fiano store in his wine of the characteristics in a typical varietal aroma, easily recognizable, and the predominant note fragrant that is associated with the wine Fiano is the toasted hazelnuts.
The Sommelier: the native Grapes of Fiano, a wine with a straw yellow colour. Intense aroma of clean toasted hazelnut , with evident notes of citrus and mediterranean flavours, apple, lime, rose, mint, In the mouth, fresh acidity, well-balanced, non-invasive, with a considerable thickness of the body, persistent finish.
Pairings featured: Excellent for aperitif, with shellfish, fish carpaccio, ideal with vegetarian dishes, creative salads that combine fruits and vegetables. Indicated on risotto with asparagus, ravioli with herbs or with flowers, risotto with four cheeses, pasta with fresh tomatoes, san Marzano tomatoes, fresh cheeses.
Serve at temperature 10-12°C in the chalice Tulip.
Cellar: The company Santacosta has a long story to tell, exclusively dedicated to the viticulture traditional. In the last part of the century embarks on the path of enhancement... details.