Why will the council Calypsos Solo Acciaio
White wine exceptional, revive, excite their feelings. Jewel of refinement, the most beautiful of its category. The grape variety chosen for this wine is the Viognier in purity. The evolution and emotions of the new estimators attentive to the scents, and the sweetness of the palate, to the emotions that a wine glass can give.
The Sommelier: the Grapes of Viognier of Castagnole Monferrato, vinified in purity. The color of the wine is pale yellow with reflexes tending to greenish. Profumi of lawn in the flower, fresh fruit. Taste: dry, slightly mineral, with good alcohol content 12,50% wine harmonious, balanced and good persistence.
Food pairings: any type of meal, in particular, to light dishes or moderately fat. Dishes of vegetables, legumes, fresh cheeses, cured meats: prosciutto crudo di Parma.
Uncork and serve in goblets, Tulip shaped, recommended temperature 12 - 14°C.
The wine cellar: Wines of farm Montalbera is born in the land of great enological potentialities and the cultural, the Monferrato. The family of Enrico Riccardo Morando, owner of the farm, devoted mainly to the production of the Ruchè... Go to the card.