From Black to White to White Veneto IGT 2015 - Zymè x 6

Why do you recommend the From Black to White

And’ the interpretation of the young man in the Valpolicella, a wine suitable for every occasion, designed for young people knowledge of the world enoic acid.

The Sommelier visual Analysis: color light yellow with greenish reflections. Excellent viscosity of glycerine. Olfactory sensation: the notes of white flowers, fruits and herbs acacia, primrose, Golden apple, pink grapefruit, mint, vanilla. Delicate, elegant and rightly aroma Analysis taste: enveloping, rich, complex, full-bodied, mineral, very persistent.

Food pairings: Excellent as an aperitif, excellent with shellfish, fish, asparagus risotto, fresh herbs and soups.

Uncork at the time, and serve temperature 10 - 12 °C. in the chalice Tulip.

The cellar: The name Zýmē from the Greek means “in yeast”, is the fundamental element in the world of oenology. Located in the heart of the Classic Valpolicella region,... Go to the card

Prizes and awards....

2015 Luca Maroni Yearbook of the Best Italian Wines and. 2017 90/100

2014 Wines of Italy 2016 de L'espresso 16/20

Luca Maroni, Annuario dei migliori Vini Italiani 2016 88/100

The Wine Front, Gary Walsh, AU 92/100

Gambero Rosso Vini d'italia 2016 2 glasses black

AWC Vienna - silver medal 88.7/100

2013 Antonio Galloni, Vinous, July 2015 92/100

The 2012 Gambero Rosso Vini d'italia 2014 - 2 Glasses, Black

Robert Parker's Wine Advocates, Monica Larner: The White 2012 90/100