Brands

There are 110 brands

  • Agricola Ladogana srl - Sessanta Passi

    In the vast territory of Capitanata Gargano slopes holds a historic Winery and aristocratic, the farm Ladogana.

  • Ai Rabaj

    Born in 2005 driving The wine maker Rigo Philip and Salatin Andrea two young boys that
    decide to follow in the footsteps of his grandfather Philip, John the Baptist, between hazelnuts, grapes and 2012
    wine is added.

  • Allegrini

    Allegrini is a winemaking reality that has always been recognized as one of the leading wineries in Valpolicella. In love with the land and the place of origin, linked by the passion for wine, the Allegrini family dedicates itself to 360 ° to enhance the enological potential of its territory. The estates in Valpolicella are owned, handed down by the family for 400 years ...

  • Ambra

    Giuseppe Rigoli, known as Beppe, is the mind and soul of the farm. Well-worn forty years, Agronomist and Winemaker, descendant of the owners' family ...

  • Antonio Rigoni

    We are straddling the region of Veneto and Friuli Venezia Giulia, in the Rigoni Wine Estate of Chiarano, a production company in the province of Treviso. 20 hectares of vineyards, in a luxuriant territory, land rich in mineral salts, elements that give finesse, elegance and elegance to unique and inimitable wines.

  • Apolio

    The company operates through a continuous cycle extraction processing plant cold product that combines the tradition of pressing with granite millstones 2 able to grind the olive without altering the product.

  • Ariola

    The connection to the Earth love for traditions becomes a passion. The vineyards lie fertile hills of Po Valley,

  • Attems

    The Marchesi Frescobaldi boasts of representing the almost millennial history of the production of wines from great vineyards in Italy. The historicity of the Frescobaldi family extends to Friuli Venezia Giulia and precisely to the Attems estate...

  • Azienda Agricola Cagliero

    The ancient family of Piedmontese winemakers wineries Cagliero, Barolese dating back to 1500.

  • Azienda Agricola Esposito Giovanni

    Giovanni Esposito Agricultural Company is set in a corner of Puglia between the slopes of Subappennino Dauno near the Puglie board. An area where the value for the heritage of the wine culture is still alive

  • Baglio di Pianetto

    The Estate of Baglio di Pianetto has a profile totally green. A company founded in 1997 in the countryside of Palermo, at the hands of Count Paolo Marzotto. Committed, by its constitution, to produce quality-low environmental impact on the totality of the cultivated area in approximately 160...

  • Barone di Serramarrocco

    The Strada del Vino Erice Doc Sicily, and is included in an area planted with vines in the regional of more than 65,000 hectares. The most extensive of Europe, in which the Region of Sicily, in virtue of the wine-growing tradition, wanted to protect the vineyards under the name of the Vineyard of Serramarrocco,...

  • Bibite Bona

    Already from the beginning of the 40s he began to produce in Sicily, the first Gaseous, and wanting it, was an enterprising man Vincenzo Bona. Immediately after the post-war period the desire to rebuild has increased, and the production activity of the Gas was also extended to other products closely linked to the territory as the Orange, the sweet Soda, and Lemonade...

  • Biserno

    The Biserno Estate is immersed in a breathtaking landscape and natural environment. The peculiarity of the land, due to its complex geology, has contributed to reserving an exclusive project for it at the adjacent Tenuta dell'Ornellaia,...

  • Borgo Vecchio

    The Distilleries Borgo Vecchio represent the pinnacle of the Trentino Grappa in which Valerio Cavalin is the master distiller and has made his mission a distillate.

  • Bosco del Merlo

    The farm was born in Bosco del Merlo  ad Annone Veneto, fondata dai fratelli 

  • Bosco Nestore

    As in the high representatives of the military, we give honor to the Cellar Forest. Have passed 120 years from the laying of the first stone for the work of the young wine grower pescara Giovanni Bosco...

  • Bottiglieria Sanna

    Sardinia, beautiful land in the heart of Planargia, in the land of fruits, wild, spontaneous, where the family Sanna in the respect of nature collects the essences and produce liqueurs according to the tradition...

  • Brancaia

    The awareness of being in a territory made of vineyards, olive trees, cypresses is transformed into a strong love for it, to the point to involve in 1998 Barbara Widmer, daughter and oenologist, co-responsible for production, flanked by the oenologist Ferrini. The winery recognizes the great enological potential of the area and tends to look ...

  • Canoso

    There is no such thing as a century the Canoso Family, driven by perpetual passion, has led a lustrous courage to the quality of the Veneto wines, cultivating with passion the native vineyards on the hills of the Classic area of Soave.

  • Cantina Cerasa Azienda Agricola Lisciandrello

    Cellar Cerasa in Sicily, an island to be discovered and we do it with the insiders as well as by those who had the ability to believe in a project for the production and qualification of the sicilian territory. Terre Siciliane synonymous with terroir, is a part of the world where it is understood the winning...

  • Cantina Fontezoppa

    It is the association with the land that hides the secret of good wine. An alliance between territory and tradition from which the Marche draws greater strength. From the earth it is necessary to leave to tell the story of Cantine Fontezoppa.

  • Cantine Strapellum

    Yesterday ... 1997, Cantina Di Palma in the heart of Lucania, in the city of Rionero in Vulture from which you can admire the ancient volcano whose unlit bowls welcome the lakes of Monticchio ...

  • Capezzana

    ... alive and vibrant wines, the excellent Carmignano of the appellation, with an amazing longevity. A simple method of farming with a clear conscience and leaving a fertile land with "integrated respect" ...

  • Caricone

    Caricone is a family of artisans from Puglia, founded in 1925.

  • Cascina Sòt

    Born in 1975, Cascina Sot is a farm that is located in Monforte d'Alba, and was purchased by Mary and Joseph after they have worked for years in the property as sharecroppers.

  • Case Bianche

    The high vocation and historic wine region Veneto. The prestigious lands of humanistic traditions, technical and scientific nature.

  • Castelle

    ... The agronomic conduction foresees, a system of espalier breeding, for varietals of Falanghina, Aglianico, Barbera del Sannio, the adoption of programs of good agricultural practice in organic cultivation. The experimentation of vineyard grassing projects is underway. The goal is to preserve the integrity of the soil, positively favoring the development of the vine ...

  • Castello Bonomi

    The wines come to life in the fertile lands and, above all, are born from the hands of men and women who have skills, tenacity, experience and passion for viticulture.

  • Castelvecchi

  • Ca’ De’ Medici

    Ca 'dè Medici Winery A.D.1911, founded by Remigio Medici, today the company is in its fourth generation. The founder leaves the business, due to sudden death, to his eldest son, Regolo, aged 21. Remigio began to focus on the production and sale of bottled Lambrusco, anticipating the times...

  • Ceretto

    Bruno and Marcello Ceretto, two brothers united by a single common denominator “of the Earth first of all.” During the years ’60, for the sons of Riccardo Ceretto there was a goal to create a winery in areas geographically and geologically valid to be able to produce the grapes and the purpose of winemaking, individually.A true stroke of genius...

  • Château Gravas

    Six generations have succeeded, but the Gravas, Claverie and Bernard vineyards have remained contained for about 8 hectares for decades. While the prestigious La Climens, Coutet and Doisy-Daëne Château Gravas grows, it enjoys an exceptional terrain...

  • Château-Fuissé

    The Château-Fuissé is located in the heart of the Mâconnais vineyards in the south of Burgundy. The Vincent family, owner since 1862, produces wines of exceptional quality, improving the privileged situation of its 40-hectare estate. The vinification of Antoine Vincent, in the fifth generation, is an intelligent mix between...

  • Cifarelli

    The Apennine mountain range reserve suggestive panoramas, places where time has carved the stones narrandosi. From Monte Vulture to the hills of Matera sassi di Matera ...

  • Col de’ Salici

    These are the years of Tignanello and the Marchesi Antinori, becoming the benchmark for quality in the sector. The quality wine of which Giancarlo Notari is part of the great transformation and which affects the production and consumption of wine in Italy...

  • d'Araprì

    The Good earth of the Capitanata of Puglia or the “Land of the Catapan”, extended to over 7000 km2 in the northern part of the Puglia region, corresponding to the ancient Daunia, and today is the capital of the province of Foggia, which includes the Tavoliere delle Puglie, Gargano and Subappennino Dauno...

  • De Bacco

    At the beginning of the 20th century viticulture was a great source of livelihood for the Feltrine families, and the De Bacco company seized the moment.

  • de Tarczal

    The azienda de Tarczal began its development in the golden years of the Austro-Hungarian Empire, when on the tables of the Court, the Marzemino was de rigueur. Located in the area of Vallagarina, a land of centuries of viticultural vocation, offering to the connoisseur noticed a range of precious wines of a solid and proven reputation.

  • DI.S.PA.C. s.r.l.

    From 1972, in that family "Casale", the idea of bringing love for my land and its products to tables all over the world was born !!

  • Distilleria Andrea Da Ponte

    The soul of the fine spirit From the Bridge, we refer to a period of the end of the Nineteenth century (1892). The brothers From the Bridge, found the company in Conegliano and four years later, in 1896, Matteo Da Ponte refines the encoding of the art of liquor making mastery, giving the prints the famous manual of the distillation Method, From the Bridge...

  • Distilleria Lucrezio R

    The Distillery Lucrezio R moved to Berchidda, a beautiful village in the province of Olbia. The maintenance of the art of liquor making mastery and gastronomic traditions of sardinia, involving in an indissoluble way, the family of Lucretius R. whose will remains in continuing the noble...

  • Distillerie Lussurgesi

    Santu Lussurgiu, in Oristano province is the ancient capital of the distillation of Sardinia. Charles Pische of the Distilleries Lussurgiu is the heir of the tradition in the art of distillation on the Sardinian territory. The areal production is mentioned since ancient times, dating back to 1776...

  • Distillerie Maison Boinaud

    The Boinaud represents the tradition and expertise in the distillation of Cognac to 24 generations. With an area of 410 hectares and is wholly owned by Big Champagne. Skills, that guarantee the high quality and personality of the Cognac De Luze. With the appellation Cognac

  • Domaine Berthet Bondet

    Chantal and Jean Berthet-Bondet, both agrarian doctors, moved to Château-Chalon in 1984, gradually acquiring land. The farm has 11 hectares of vines, with the first harvest in 1985...

  • Endrizzi

    The fourth generation, represented by Paul Endrizzi, scholar, lawyer, involved with the total dedication in its vineyards, it divides his loyalty to the countryside with his wife Christine. Architect with training in the German and the Italian organisation of Paul sugellano the perfect formula. The company projected the sustainability, which is considered a lifestyle choice...

  • Farnese Vini

    ... young and dynamic winery of Southern Italy. Led by Valentino Sciotti, president and CEO of Farnese Vini, and founder of the group, in Ortona, Abruzzo. Qualitative research and marketing communication makes it a leader ...

  • Fiorini

    The weather always brings good fruit. A hundred years have passed since the family Fiorini devotes his energies to promote the products of a territory in the province of Modena.

  • Fred Jerbis

    In the fascinating landscape of the Alps of Friuli, in the hills, Fred Jerbis find the perfect match. Culture, ancient art of distillation, natural territory for optimal...

  • Gianni Gagliardo

    Winemakers from the Piedmontese Langa, in the lands of great Muscat and Dolcetto. A strong entrepreneurial spirit and innovation, pushes Paolo Colla from 1961 to cultivate and vinify Barolo ...

  • Gin Granit

    Granit Gin, by High Hausbrennerei Penninger, is the leading distiller of bavarian specialities. 100 years of experience, with 28 different spices and herbs, bio...

  • Grappa di Sarno

    Sarno, distillers, for over a hundred years, four generations of entrepreneurs bound by a red thread, with a vision of the future is very wide, courage in choices with risk capacity and ability to change...

  • Grillesino

    The Grillesino, is the ambitious project in which Saverio Notari, son and enologist of Giancarlo Notari, returned to Florence to support his father in the development of the Compagnia Del Vino in Maremma, in Magliano, Tuscany.

  • Il Pollenza

    In the gently rolling hills of vineyards, Parkland Tolentino 70 hectares of vineyards are situated 150 metres above sea level.

  • Jean Michel

    Family Michel, a passion for the vineyard that has lasted 160 years.

    With 12 hectares planted with vineyards of Pinot Meunier, Chardonnay and Pinot Noir of the Champagne region in Epernay, in the municipality of Moussy. Vines that give rise to wines that are distinctively distinct and rich in unique flavors. The Brut Sans Année...

  • Kellerei Kaltern - Caldaro

    In Kaltern's wine growing tradition and pride. The Kellerei Kaltern-Caldaro, Trentino Alto Adige, is made from 400 smallholders and 300 hectares of vineyards, which operate as one body offering us extraordinary wine revealing a world of work, men and sincere passion.

  • La Battagliola

    Innovation, culture and pleasure in their work are the mission of Alberto Salvadori of "La Battagliola". Producer of fine wine and fine Lambrusco Grasparossa in Castelfranco Emilia which has succeeded in its important challenge...

  • La Polena

    La Polena is a Food project with craft beer produced by Triskelia, owner of the LA POLENA ™ brand.

    Collection of craft beers of high quality value. Blonde, red, black, gluten-free, chocolate are the main variants of the quality product, unique in its kind, which is offered to the customer.

  • Landi Luciano

    Unique and recognizable style of wine is born in the region of Marche. In the municipality Belvedere Ostrense, located on the hills overlooking the sea at 250 meters above sea level North of Jesi.

  • Loredan Gasparini

    Love, Passion, the Environment, the Terroir, the fundamental values of the Winery Conte Loredan Gasparini, for the continuing research and the best you could find to offer expressions of great character and uniqueness.

  • Louis Moreau

    The Moreau family has lived in Chablis since 1814 and is now in its sixth generation. Louis Moreau, a scholar in enology-viticulture at the University of California, succeeds his father. Louis favors, to the conventional, a reasoned work of the vine. It adopts the natural solution to preserve the quality of its vines and grapes...

  • Luce della Vite

    La Credere to see "Napoleon Hill". The desire to create exceptional wines Vittorio Frescobaldi had it in the nineties, in a vocated territory, Montalcino, where he met new brains like Robert Mondavi...

  • Marchesi Frescobaldi

    The Marchesi Frescobaldi winery can boast the uniqueness in Italy of representing the almost millennial history of the production of wines from large vineyards in Tuscany. The historicity of the Frescobaldi family, thirty generations, is enough to give prestige to this name, which has become aristocratic over the centuries.

  • Marino

    We are in the provinces of Palermo and Trapani, in the Valley of the Belice, located Camporeale. A wonderful agricultural center nestled between the expanses of the plains of wheat and vineyards, battered by the hot winds of the scirocco and the excitement marina. The Belice Valley, the landscape that fascinates, impresses the human eye and makes you fall in love...

  • Masseria nel Sole

    Masseria nel Sole 100% BIOLOGICAL. Cultivate naturally, with love, for taste and for the soul.

  • Mazzetti d'Altavilla

    1846, Filippo Mazzetti in the heart of Monferrato, Montemagno, founded the first distillery for the production of Grappa from the pomace of grapes. In those times considered to be a by-product of the wine production process

  • Medici Ermete

    A family born to make wine. Stunning oneself every day, using intelligence, knowledge and wisdom inevitably leads to goals that are not easily predictable. Four generations of families of winegrowers of Reggiana, for a hundred years

  • Melis

    Wines of great pleasure, thanks to their balance and their structure, which is never aggressive. Wines to know and appreciate the equal of Vermentino and Cannonau, which identify the region. Grown at 20 meters above sea level on sandy soil, have a warm and sunny climate with low rainfall, the proximity of the sea...

  • Montalbera

    The wines of azienda Agricola Montalbera is born in the land of great enological potentialities and the cultural, the Monferrato. The family of Enrico Riccardo Morando, owner of the farm, devoted mainly to the production of the Ruchè...

  • Monte delle Vigne

    Monte delle Vigne is positioned on the gentle hills from the Po Valley to the peaks of the Tuscan-Emilian Apennines A unique terroir, deep soils, rich in limestone and clay, allow the vines of Lambrusco, Croatina and Malvasia, Sauvignon and...

  • Montobbio

    Piemonte is the land of the great wines, the home of Italian wine in the cellar Montobbio, brothers, sisters, winemakers Armando and Aurelio Montobbio...

  • Morgante

    Sicily, among arid and sun-baked clods, in a land with little water, it is difficult to find a vine in the face of great sacrifices. The Morgante winery has implemented its own growth project in the area dedicated to viticulture...

  • Moscato di Trani Estasi Franco di Filippo

    The Agricultural Company Francesco di Filippo (the ancestor of the Franc, the current winemaker) has inherited a history of over a hundred years. The company has its origins in the distant march 1887 in the office in Trani, in the beautiful region of Puglia, where it still resides in the cellar

  • Negroni Antica Distilleria

    Antica Distilleria Negroni founded by the late William Negroni, in Villanova sull'arda (PC) in 1889, and subsequently moving in the province of Treviso in the historic area of the river Piave, in the heart of the Marca Trevigiana. The lands of wine and with the vocation and of the best raw materials...

  • Olivero

    Olivero Daniele, owner of the Wine Company Oliviero in the alto Monferrato in the town of Cassine. Grower and manufacturer of native wines, craft expression and the image of an extraordinary territory. For a hundred years the family Olivero...

  • Ornella Molon

    Quality, excellence, the values that guide the Family, Ornella Molon, in their activities. Born in 1982 in Campodipietra, in the heart of the DOC Piave and Venice. In these territories, the Molon has invested his passion into a job, giving life to the historic cellars of the Doge Giustinian...

  • Paladin

    The wines come to life in the fertile lands and, above all, are born from the hands of men and women who have skills, tenacity, experience and passion for viticulture.

  • Paolucci

    The Land of Abruzzo knows how to enchant you with its natural landscape, rich of history, culture, and tourism. Land of vineyards and wines known in the world, the stories of the producers of excellence...

  • Pezzuoli

    The farm cultivates vineyards Pandya always on the fertile land of the Modenese Plains Hill. Cellar Pandya leads and raise their varieties controlled denomination of origin of the famous vineyards of Lambrusco Salamino di Santa Croce and Lambrusco di Sorbara, Lambrusco Grasparossa di Castelvetro and other great wines.

  • Placido Volpone

    Michele Placido & Volpone Winery and Winery in the Municipality of Ordona. On the hills of the Daunia in the picturesque historical landscape. Between archaeological excavations of the ancient city Herdonia, vineyards of delicious Nero di Troia and legends of...

  • Pomario

    ... Pomario Winery positions its own estate. We can define it as "Aristocratic" because the Spalletti Trivelli family descends directly from Venceslao Spalletti Trivelli - Rasponi, nephew of Carolina Bonaparte ...

  • Pure Sardinia

    Sardinia, a fantastic island that continues to surprise us always. The seemingly distant holds areas of natural beauty sometimes rugged and wild and the history of a people essay that is of their own resources...

  • Regia Dogana

    The "Regia Dogana" is a farm in Puglia of Capitanata, producer of wines (Grand Cru).

  • Riva di Rocca

     detentrice principale per superficie vitivinicola in Italia. Vitigni bianchi e rossi sono coltivati nella zona pianeggiante, sia sulla fascia collinare a distingue il terreno fertile e clima mite. In alcune zone di produzione i vitigni beneficiano particolarmente del .

  • Russo Taurasi

    In 1999 Ermanno Russo decided to re-plant the vine in the place where he grew up, extending the property and building the winery in the town of Taurasi in Carazita.

  • Santacosta

    The company Santacosta has a long story to tell, which is dedicated exclusively to viticulture traditional...

  • Scriani

    In the heart of Valpolicella Classica in Fumane, on a beautiful hill called Monte S. Urban, there is The farm Scriani and the property's vineyards. Land, which is particularly suitable for vineyards destined to the production of high quality...

  • Siddura

    ... the mission of the Maison Siddùra is the international recognition of Vermentino. The purest expression that best manages to express Sardinia. The territory, the tradition of winemakers and the enoiche potential of the grapes, merge the union tradition ...

  • Tenuta Cocevola

    The Azienda Agricola Marmo Maria contrada Cocevola at the foot of "Castel del Monte" is a young reality, young.

  • Tenuta Col Sandago

    The high vocation and historic wine region Veneto.

  • Tenuta di Aglaea

    Tenuta Aglaea, in fact, is an assembly of culture and culture, as well as the lively expression that keeps the beauty, the splendor, the glory, and the magnificence of an Earth tightly bound and that surprises all those who want to love it

  • Tenuta I Gelsi

    Tenuta i Gelsi is set in 10 acres of Vineyards & Wines of high natural value, that is, they are those plants which have to be placed on the volcanic land...

  • Tenuta Mattei

    The farm Mattei was born about 20 years ago as a family company land and work for third parties in the wine sector.

  • Tenuta Riccardi

    The Riccardi family, an ancient wine family already in the 1400s cultivated in the territories of Bobbio. The heir, Ernesto Riccardi, in 1906 realizes the winery by acquiring part of the estate of the Marquis Giorgi in Soriasco, near the medieval village...

  • Tenuta RipaAlta

    The Puglia region of Capitanata speaks and presents to us some of its hidden treasures, of which The Seal Ripa Alta is a protagonist in the delightful process of production and valorization of the territory and of the wine products. Cultural traditions, historical and...

  • Tenute Campana

    Tenute Campana, a total area of 180 hectares of which 22 hectares of vineyards in Modena, in the land of Lambrusco and Pignoletto wines. It represents the projection of the new ...

  • Tenute Chiaromonte

    Being a main actor in his land. The Chiaromonte Estate is located in the cradle of the DOC Primitivo di Gioia del Colle. It has reached the cultivation area of grape vines Primitivo a alberello, imported from the Greeks in Puglia, very important...

  • Torricino

    The Di Marzo family is the Azienda Agricola Torricino in a unique partnership, a story of men and women linked by love for the land.

  • Turchiarella

    The bakery biscottificio Turchiarella, is a handicraft company that produces baked goods is from about 3 generations.

  • Unico Vero Amore

    Riccardo and Peter, a declaration of love to their land. Born with the Love shown to the Lands of Sicily inside, they believed to their passion of making wine, today the harvesting of the fruits. You tell us: “Eat the world and drinking in the sun...

  • Vigna delle Ginestre

    Giacomo Ascione is the owner and co-founder of the "Ascione" farm, he is the sealer of the Cantine Vigna delle Ginestre

  • Vigna Traverso

    The company Vigna Traverso is part of the family Molon since 1998, with 22 ha of vineyards in Prepotto, province of Udine. The guide of Giancarlo Traverso, the founder and the deep estimator for the wines of the Colli Orientali del Friuli, and followed by his son Stefano Traverso...

  • Vigneto Ferrari

    Vigneto Ferrari, the centenary history of winemakers of the best Lambrusco, a family tradition from the 20th century and the tradition of Emilia to the conquest of the World ...

  • Villa Colle

    Welcome to the wine farm Villa Colle, in an overbearing manner in the immensity of the National Park of Gran Sasso, in the municipality of Torricella Sicura...

  • Villa Corniole

    Valle di Cembra alpine landscape of rare beauty, land of "heroic viticulture" of Trentino-Alto Adige. Generations of viticulturists with commitment have built and modeled one of the most evocative panoramas of Trentino. The Pellegrini family is an ambassador of this beauty and Villa Corniole is

  • Villa di Corlo

    Love for the land, conserving the traditions enoiche, technological innovation, openness to the new world, are the cornerstones of the farm Villa di Corlo

  • Vite Colte

    A big well organized family produces unique and interesting products. This is what happens in Cultured Lives, art to grow vines. Knowledge and dialogue between different generations, peasants combined with experience, typically Piedmontese tradition, passion for accurate work; the other research and scientific knowledge.

  • Zanasi

    You can define wines centenarians, those produced by the winery Zanasi that has seen spending three different periods...

  • Zymè

    The name Zýmē from the Greek means "yeast", represents the fundamental element in the world of enology. Located in the heart of the Valpolicella Classica, in the ancient sandstone quarry dating back to the fifteenth century and seals the strong bond between the Zýmē philosophy and the territorial identity.

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