Aglianico Rosè Sannio DOP 2016 - Castelle

Why I suggest Aglianico Rosè Sannio DOP

The Aglianico vines enjoy the Mediterranean climate in the Campana hinterland. Positioned on the slopes of volcanic lands, which positively influences the wines. The Aglianico rosato Sannio is however a full-bodied wine of mineral character and good acidity. As a young man the tannins can be a bit 'hard, but will soften over time.

The Sommelier. Aglianico rosato, the wine has a cerasa red color, bright, bright and of good alcohol content: 13.00% Vol; The fruit is enriched with exalting fruity aromas. Good freshness at the first sip; softened the tannic texture becomes softer, prevailing the dry taste, the pleasant acidity makes it very drinkable, even with a Pizza Margherita.

Recommended pairings: Eggplant caponata, grilled white meat, summer salads of vegetable tomatoes. Parmesan, salty cheeses; with fresh fruit: nectarines; dried fruit.

Uncork and serve at a temperature of 12-14 ° C in a Renano glass.

Winery: ... The agronomic management provides, a system of espalier breeding, for varieties of Falanghina, Aglianico, Barbera del Sannio, the adoption of programs of good agricultural practice in organic farming. The experimentation of vineyard grassing projects is underway. The goal is to preserve the integrity of the soil, favoring the development of the vine positively ... Go to the sheet.