Why I suggest Quarto di Feudo rosé sparkling
Wine in these soils of volcanic nature, the terroir is ideal for oneself , releasing aromas and full flavors, powerful, that make this wine one of Italy's best.
The Sommelier: white Vinification of grapes Aglianico del Taburno presents to us a wine by the color pink pomegranate with hints of purple, sparkling wine with aromas and flavors intense and elegant, you can feel the smell of cherries, violets and dried figs. Wine full of minerality and freshness of the immediate, overall well balanced.
Combinations recommended: summer Dishes based on fish, rice served cold spicy Cheese and/or cheese with herbs, parmesan cheese, Toma cheese, Caciocavallo and ricotta cheese.
Uncork and serve at a temperature of 12-14°C in goblets, Tulip shaped.
Cellar: The company Santacosta has a long story to tell, exclusively dedicated to the viticulture traditional. In the last part of the century embarks on the path of enhancement... details.