Why I suggest Rondirose Umbria Rosè IGT
Rosé of Merlot and Sangiovese of Orvieto, fragrant and fresh, ideal for giving, giving aromas and flavors. The Rondirose is a young product easy to drink, not transgressive, it makes of itself a lifestyle.
The Sommelier Wine with a well-defined character; the red color of cerasa and purple reflections; aromas of summer fruit, peach walnut, retina melon. Flavor sapido, alcohol content of 12.5% Vol, excellent drinkability dictated by the minerality that transmutes in freshness.
Recommended pairings: Fish dishes, scallops, cold risotto, grilled vegetables, grilled Treviso radicchio with polenta, smoked buffalo mozzarella, Caprese, Parmesan, Toma, Caciocavallo and cacio ricotta.
Uncork and serve at a temperature of 10-12 ° C in Tulipano glasses.
Cellar: ... Pomario Winery positions its own estate. We can define it as "Aristocratic" because the Spalletti Trivelli family descends directly from Venceslao Spalletti Trivelli - Rasponi, nephew of Carolina Bonaparte ... Go to the card.