Why I suggest Pinot Blanc Trentino DOC
Wine White Pinot appreciated in youth, does not disdain a modest aging, which enhances its characteristics.
The Sommelier: The color is straw yellow with greenish reflections, index of freshness and youth. Wine is clear and consistent, good alcohol content 13,00%, from the aroma is fruity, fragrant, delicate, distinctive. In the mouth good body, a dry taste, slightly bitter and harmonious.
Food pairings: Ideal with dishes vegetarians or vegans as the risotto with asparagus, salad with fennel, tomatoes, or peppers, or creative salads that combine fruit and vegetables,with tofu cooked in many different ways. Excellent with shellfish, with the raw ham seasoned with cheese from the alpine pastures.
Serve at a temperature of 12-14°C in the chalice Tulip.
Cellar: de Tarczal began its development in the golden years of the Austro-Hungarian Empire, when on the tables of the Court, the Marzemino was de rigueur... go to the card.